Sausage and spinach flower

If you’re looking for the “wow” effect, but you don’t have time for traditional recipes, this soft table center idea is just right for you!

 Whether you are a guest or a landlord during Christmastimeit doesn’t matter, you’ll make a great impression with this 30min gluttony!

 

SERVES 7 PEOPLE
READY IN 30′

 

INGREDIENTS

2 sausages

1 tablespoon extra virgin olive oil

1 teaspoon chopped onion

1/4 glass red wine

 

2 tablespoons Ricotta cheese

3-4 cubes boiled spinach

1 tablespoon Parmigiano cheese

salt and pepper to taste

 

pizza dough (I used Stuffer)

 

1 tablespoon Parmigiano cheese

 

 

STEP 1: BROWN THE SAUSAGES

Remove the sausage casing, then slice them. Place sausages in a pan with oil and onion and brown for a couple of minutes pressing with a fork. Simmer with wine until reduced, then turn the heat off.

 

STEP 2: MAKE THE FILLING

In a small bowl mix : Ricotta cheese, spinach, Parmesan, salt and pepper.

 

STEP 3: FILL THE PIZZA DOUGH

Unroll the pizza dough.

Spread the spinach filling on the dough.

Add the sausages.

 

STEP 4: ROLL UP

Slice the dough into stripes, then roll them up.

 

STEP 5: COOK

Place the rolls on parchment paper, sprinkle with Parmigiano cheese and cook in preheated oven at 220°C for about 15-20 minutes.

 

#getBready & enjoy your meal

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Post Author: Aurora

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