Pumpkin, sausage and taleggio hulled wheat pie

Here is my genuine flavor, that for rustic and homemade dinners. Today my food is very very far from gourmet dishes, made with scientific plans , those that get you into trouble about where to start eating! Don’t worry then, take the first knife you have at home and make a generous slice  of this […]

Penne pasta cheese

An easy and beloved recipe! So creamed and savory.. really impossibile to resist. You only need four types of italian cheese to create a little piece of heaven. Let’s start:   SERVES 4 PEOPLE READY IN 12’   INGREDIENTS Water and coarse salt to taste 1 lb “penne” pasta   2 tablespoons “Gorgonzola” cheese ( […]