Gluten Free Grill & pot Quick recipes Second Courses Uncategorized

Ham & parsley omelette

One of my chilhood memories! So easy and quick to prepare, this omelette is delicious and everyone loves it! It takes only 12 minutes!!!!!

 

SERVES 2-3 PEOPLE
READY IN 12′

 

INGREDIENTS

3 eggs

2 tablespoons Parmesan cheese

1 tablespoon parsley, chopped

4 ham slices

salt to taste

 

1 tablespoon butter

2 tablespoons oil

 

 

STEP 1: MIX THE INGREDIENTS

Place in a bowl: eggs, Parmesan, parsley, ham sliced ham and salt. Beat well with a fork.

 

STEP 2: COOK THE OMELET

In a skillet, melt the butter into the hot oil, then pour the mixture of eggs mashing with a fork so that it distributes evenly in the pan. Cover with a lid and cook the omelet turning over a couple of times.

#getBready & enjoy your meal

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