aubergine – Page 2

24MAY

Aubergine and marjoram fritters

It’s time for (delicious) aubergines! Ideal for a vegetarian snack: soft and marjoram-flavored. How you can’t eat just one? MAKES ab. 25 BITES READY IN 30’ INGREDIENTS 1 aubergine 2 tablespoons extra virgin olive oil 1 pinch salt 5 tablespoons bread, chopped 2 eggs 3 tablespoons Parmesan cheese 3 tablespoons breadcrumbs 2 […]

26MAR

aubergine cordon bleu

How much you want to bet that this time children will eat vegetables? Here is a practical and easy idea to make crunchy eggplant cordon bleu with cheese and ham. A real gluttony! SERVES 2-3 PEOPLE READY IN 20′ INGREDIENTS 1 aubergine cheese to taste 4-5 slice ham all-purpose flour to taste […]

26SEP

Parmigiana-inspired pizza

If you’ve known me from more than 20 seconds you know that I really love baking, especially bread and pizzas. I’m not the only one for sure! This is the reason why today I like sharing a new pizza version: Parmigiana-inspired. Cherry tomatoes, ham, mozzarella, aubergine, basil and the traditional salted Ricotta. SERVES 4 […]

18APR

Vegetables mix (gratin)

Often we don’t consider side dish as an important course, but sure it is! Here my colorful, healthy and gratin vegetable mix, so easy to prepare. SERVES 4 PEOPLE READY IN 40’ 2 potatoes 2 carrots 1 aubergine 2 zucchini 1-2 tomatoes 2 tablespoons extra virgin olive oil Salt to taste […]

28SEP

Aubergine and potato quiche

It has a delicate and tempting flavor tanks to aubergine and marjoram. An original veggie quiche for a family dinner or a party with friends. MAKES 1 QUICHE READY IN 1 h INGREDIENTS 2 potatoes Water and coarse salt to taste 1 aubergine 3 tablespoons extra virgin olive oil Salt to taste […]

08SEP

Tagliatelle with aubergine sauce

What about something spicy for a romantic dinner? Add some chilly and aubergine to a tomato sauce and youll’get the recipe for love… test it! SERVES 4 PEOPLE READY IN 1 h 45’ INGREDIENTS 3-4 tablespoons extra virgin olive oil A little bit chilli 1 tablespoon onion, chopped 1/2 stick celery, chopped ½ […]

25AUG

Sausage stuffed aubergine rolls

MAKES ABOUT 15 ROLLS READY IN 45’ INGREDIENTS 1 cup tomato sauce 2 tablespoons extra virgin olive oil 2 leaves basil 1 pinch sugar Salt to taste 1 aubergine, sliced Oil to taste 2 slices bread 4 tablespoons milk 1 sausage 1 egg 2 tablespoons Parmesan cheese 2 tablespoons breadcrumbs 1 tablespoon […]

11JUL

Light aubergine parmigiana

SERVES 2 PEOPLE READY IN 15’ INGREDIENTS 1 aubergine 1 mozzarella 1 tomato Extra virgin olive oil to taste Salt to taste 2/3 basil leaves STEP 1: SLICE THE INGREDIENTS Slice the aubergine, the mozzarella and the tomato. STEP 2: GRIDDLE THE AUBERGINE Heat a griddle pan, add 1 […]

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