Basil and ricotta stuffed cannelloni
A real taste explosion: cannelloni with pesto sauce (that is a typical Italian basil sauce) and ricotta cheese are a delicious version of a classic of Italian cuisine, ideal for those who don’t like meat or for those who want to try something different from the traditional “ricotta and spinach”. This delicious filling, soft and …
Vegetarian crunchy cracker
Do you want lightness? Then you can’t miss this easy recipe! A thin, super crunchy pastry contains the best of the vegetables that can be found during this season at the greengrocer’s: zucchini, peas, green beans and cherry tomatoes. So recommended as the base I used (a real novelty ready to use!), very …
Veggie focaccia bread
Today I am really satisfied! I’m revealing you a very reliable recipe that will make you have a fluffy and fragrant focaccia in one morning! For real! I usually prefer long leavening, but this time I admit that this is a very very smart solution to get a delicious focaccia in only 3 hours!!! That’s …