omelette – getBready

Hot summer = fresh recipes! Trust me if I tell you that you’ll fall in love with the herbs roll at the very first bite! The idea is very simple and delicious too: a rather thin base of omelette with herbs, stuffed with a very fresh cheese and tuna cream! Wrapped and sliced, the roll …

Grill & pot Second Courses Vegetarian

Green bean and potato omelette

29 Giugno 20206 Settembre 2017

What could I prepare with potatoes, green beans and eggs…? Oh yes, a yummy rural & traditional recipe! It’s basic, but you know basics are the best. SERVES 4 PEOPLE READY IN 1 h INGREDIENTS: 1 lb 8 oz green beans 4 potatoes water coarse salt to taste 1 tablespoon onion, chopped …

Gluten Free Grill & pot Second Courses Vegetarian

Zucchini omelette

3 Maggio 20173 Maggio 2017

SERVES 4 PEOPLE READY IN 40’ INGREDIENTS 1 teaspoon onion, chopped 2 tablespoons extra-virgin olive oil 4 medium zucchini cut into round 2 – 3 eggs 2 tablespoons grated Parmesan cheese Salt, pepper, marjoram to taste 1 tablespoon extra-virgin olive oil 1 teaspoon butter STEP 1: COOK THE ZUCCHINI In …