Seafood spätzle ISTEPbySTEP

How to combine north and south Italy? Here is the answer! Let’s taste Italian traditions with this recipe: Tyrolean small gnocchi with seafood sauce. An unexpected gluttony! SERVES 4 PEOPLE READY IN 45’   INGREDIENTS 5/6 muscardini 1 monkfish slice ab. 12 shrimps   3 tablespoons extra virgin olive oil 1 teaspoon onion, chopped ab […]