rum – getBready

17SEP

Apple pancake with rum and raisins

How soft are the clouds? If there was a method to measure the softness, I think I would use these fluffy pancakes to describe it! And this is not the only merit… At the first bite their softness conquers, but then there is the delicate touch of rum that inebriates with its aroma and […]

02FEB

Let’s celebrate Carnival with “crostoli”

Crostoli, chiacchiere, frappe, bugie.. these are the different names of the most representative Italian sweet during Carnival time! Few ingredients like flour, egg, sugar to make a crunchy gluttony! MAKES ABOUT 30 CROSTOLI (14×5 cm) READY IN 40’ INGREDIENTS 1 cup all-purpose flour tablespoon sugar 1 pinch salt 3/4 oz butter, melted 1 […]

02FEB

Tangerine and rum fritters

These fritters (called “castagnole” because of their color) are a traditional carnival recipe. Let’s add a new taste thanks to tangerine juice and rum to make them even more delicious! MAKES ABOUT 40 BITES READY IN 45’ INGREDIENTS 4 oz Ricotta cheese 2 tablespoons sugar ½ egg 3 tangerines (juice + zest) 1 tablespoon […]