Tender ham meatball

Yup! Just like the supermarket ones… But tastier and decidedly genuine!     The so-called “Teneroni” are very fragrant grilled meatballs made with ham very popular in Italian families. I’m explaining how to make them at home with a few simple ingredients: believe me you will fall in love with them!     Excellent, healthy, and also […]

Traditional meatball pasta sauce

Red sauce with meatballs = Spaghetti meatballs = Italian-American cuisine?     Oh no! If it is true that spaghetti with meatballs is a symbol of Italian American restaurants in NY (together with enigmatic Alfredo pasta), it’s equally true that meatball pasta sauce is not an American invention! but a 100% made in Italy recipe!     […]

Apple xmas drink

A delicious brulè right there in front of you, with its intoxicating scent, the cold outside and the right atmosphere but… Unfortunately sometimes wine (which I really love) for many different reasons can become an obstacle that prevents us from enjoying something good and themed like brulè wine.     The pregnancy that I recently completed, […]

Italian speck and artichoke pasta

November is not only the transition month towards Christmas, but it brings a beautiful gift: artichokes! So: what about velvety pasta? Sure! Ideal for everyday lunch but, if you choose a particular pasta shape, it can become very chic! I chose “calamarata” a stunning idea for Sunday lunch… do you like the idea?   SERVES […]