My Italian Comfort Food
grilling and pot recipes
Sometimes some vegetables seem a bit complicated to eat, or at least not very tempting. Among these, a classic are dark-colored leafy vegetables (such as chard, black cabbage, herbs and so on), difficult to be offered as a side dish, especially for children. So here is my idea to join all the goodness of herbs […]
Very tender and trust me: melt-in-your-mouth! These escalopes are a delicious second course, that you can combine with what you like best. Today I choose artichokes, great in spring! and pork loin: juicy and tender at the same time. Yep, in terms of meat, I have the same tastes as children! MAKES 8 ESCALOPES […]
Yup! Just like the supermarket ones… But tastier and decidedly genuine! The so-called “Teneroni” are very fragrant grilled meatballs made with ham very popular in Italian families. I’m explaining how to make them at home with a few simple ingredients: believe me you will fall in love with them! Excellent, healthy, and also […]
Red sauce with meatballs = Spaghetti meatballs = Italian-American cuisine? Oh no! If it is true that spaghetti with meatballs is a symbol of Italian American restaurants in NY (together with enigmatic Alfredo pasta), it’s equally true that meatball pasta sauce is not an American invention! but a 100% made in Italy recipe! […]
A delicious potatoes pan: what else? Few things give me the same satisfaction! Pay attention and season them properly! Some people add onion, garlic or other prefer them with simple oil and rosemary. Today I’m revealing you how to make them a delicacy in a few simple steps! SERVES 2 PEOPLE READY IN 30′ […]
A delicious brulè right there in front of you, with its intoxicating scent, the cold outside and the right atmosphere but… Unfortunately sometimes wine (which I really love) for many different reasons can become an obstacle that prevents us from enjoying something good and themed like brulè wine. The pregnancy that I recently completed, […]
November is not only the transition month towards Christmas, but it brings a beautiful gift: artichokes! So: what about velvety pasta? Sure! Ideal for everyday lunch but, if you choose a particular pasta shape, it can become very chic! I chose “calamarata” a stunning idea for Sunday lunch… do you like the idea? SERVES […]