ham – getBready

07MAR

Savory muffins for Women’s Day

Tomorrow will be women’s day. In this difficult period, which force us to be responsible – more responsible – for the safety of our families, but also that one of the baker where you go every day, as well as of the stranger next to whom we wait in line, we cannot however think not […]

12JUL

Sicilian calzone pizza

Favignana island recalls me tender eggplants and their delicious taste. A few years ago I went there on holiday and I had the chance to eat local food. It was great! Thanks to that experience today we’re having an fried eggplant calzone pizza, fabulous! MAKES 1 CALZONE READY IN 30’ INGREDIENTS 1 eggplant […]

18APR

“Colomba” Easter savory cake I STEPbySTEP

Its original name is “Colomba” that is the dove and it’s the most traditional Italian Easter sweet. … As you know I really prefer savory pie so I decided to make my version of Colomba using cheese and ham. Very fluffy and absolutely delicious! Don’t miss the chance to bring an Italian dish on the […]

26MAR

aubergine cordon bleu

How much you want to bet that this time children will eat vegetables? Here is a practical and easy idea to make crunchy eggplant cordon bleu with cheese and ham. A real gluttony! SERVES 2-3 PEOPLE READY IN 20′ INGREDIENTS 1 aubergine cheese to taste 4-5 slice ham all-purpose flour to taste […]

19JAN

Danubio: the best savory cake!

Since the first time I tasted it, I really fell in love with Danubio! The name it’s the same of the river, but this is a traditional Neapolitan savory cake. It’s very very soft and ideal for a friends party. I stuff it with everything but this is my favorite version. SERVES 4 PEOPLE […]

08JAN

Pizza braid I STEPbySTEP

You can make it with a ready to use pizza dough, but if you like fluffy pizza I suggest you to use mine. So soft and fluffy, this beautiful braid will win you heart with mozzarella! SERVES 2-4 PEOPLE READY IN 1g e 40’ INGREDIENTS 2 mozzarella 1 cup mashed tomatoes 4 slices […]

26SEP

Parmigiana-inspired pizza

If you’ve known me from more than 20 seconds you know that I really love baking, especially bread and pizzas. I’m not the only one for sure! This is the reason why today I like sharing a new pizza version: Parmigiana-inspired. Cherry tomatoes, ham, mozzarella, aubergine, basil and the traditional salted Ricotta. SERVES 4 […]

13AUG

Grilled zucchini Parmigiana (light!)

The ideal recipe for those who want to keep fit but want to eat something delicious at the same time! Here is my magic formula for a and healthy meal. It’s a variation of clasical Parmigiana, made with grilled zucchini instead of fried aubergine 😉 SERVES 4 PEOPLE READY IN 30′ INGREDIENTS 7-8 […]

27JUL

Ham & parsley omelette

One of my chilhood memories! So easy and quick to prepare, this omelette is delicious and everyone loves it! It takes only 12 minutes!!!!! SERVES 2-3 PEOPLE READY IN 12′ INGREDIENTS 3 eggs 2 tablespoons Parmesan cheese 1 tablespoon parsley, chopped 4 ham slices salt to taste 1 tablespoon butter 2 tablespoons […]

02JUL

Spicy beef dumplings

I think meat + tomato sauce is a real gluttony: so tender and juicy! Here is my homemade way to cook carpaccio (that is usually raw food) with cherry tomatoes, cheese and ham. Wanna try? SERVES 4 PEOPLE READY IN 40′ INGREDIENTS 20 beef carpaccio slices salt and pepper to taste 10 ham […]