Are you ready to celebrate? Let’s get the party started with a stunning appetizer! Here’s my suggestion for Christmas lunch: a bell-shaped puff pastry, stuffed with classic Italian mixed antipasto. Ready in half an hour, served at room temperature and above all ideal for everybody because you can stuff it with anything: col cuts, […]
Category: Starters & Appetizers
Savory fresh cheese cream tart
Ham and cheese savory donuts
I would love to eat fried bites!! So this is the solution: super savory donuts stuffed with mozzarella and ham! There are two secrets to enjoy them at their best: a creamy and enveloping filling and a ready-made friyng dough (which will make this recipe even easier;-) Ready? Then let’s get started! MAKES […]
Cheese lava chicory and rice bites
I love variations, what about you? Especially when “I exaggerate just a pinch …” with the portions and there’s half a pot of risotto left over! What better time, then, to experiment something new? Creamy and delicious, you can serve my special arancini cheese-filled as an appetizer or as a main dish (just add a […]
Parmigiano fried bites
There’s a burning issue that comes to my mind every time I make homemade custard (which requires some yolks ….): “What can I do with leftover egg whites???” Meringues? Sure! but as you know I really prefer savory food.. Listen: I found another greedy way to use egg white: Parmigiano small balls! Well: only 2 […]
Pugliese focaccia
Blue cheese-filled puff pastry bites
Bread fritters
Savory millefeuille
December mon amour! Yes, exactly I am one of those that, as soon as summer holidays end, are already thinking about Christmas 🙂 🙂 After all, December is a special month because of my and Manuel’s birthday, the markets that illuminate and perfume the streets, Santa Lucia celebration, Christmas … and so on! […]
Artichoke veggieballs
One of the most delicious way to taste artichokes. I really love them! MAKES 15 bites READY IN 30’ INGREDIENTS: 2 artichokes 2 tablespoons extra virgin olive oil 1 tablespoon chopped onion 2 tablespoons water Salt to taste 3,5 oz Ricotta cheese 3 tablespoons Parmigiano cheese 4-5 tablespoons breadcrumbs 1 […]