My Italian Comfort Food
Longing for summer and holidays! I know, this is one of your desires too! I must say that the morning walks under the sun of the last few days, together with the comfortable breakfast at the bar, make me feel on holiday. So, let’s also adapt food making something fresh and very quick to prepare: […]
Pay attention: if there isn’t salt in the ingredients list, it’s not because I’ve forgotten it (not this time! 😊). There’s simply no need here! Mussels, delicious seafood, contain all the goodness of the sea and you don’t need many ingredients to taste them at their best. Today we’re making stuffed and gratin mussels! […]
Simple but always welcome, puff pastry-wrapped shrimps are ideal as an appetizer or as an aperitif too. Special because they have a crunchy pastry that preserves all the tender flavor of the sea. Cooking them is very quick and easy just like eating them! Here is the recipe to make this gluttony in a few […]
Do you want lightness? Then you can’t miss this easy recipe! A thin, super crunchy pastry contains the best of the vegetables that can be found during this season at the greengrocer’s: zucchini, peas, green beans and cherry tomatoes. So recommended as the base I used (a real novelty ready to use!), very […]
Simply delicious! Artichoke fritters are soft and, despite being fried, remain pretty dry! Highly recommended when cooked artichokes are left over, but nobody forbids you to prepare them ad hoc for this delicious recipe, since it’s really worth it 😉 MAKES 18 FRITTERS READY IN 1h 30’ INGREDIENTS: 2 artichokes 2 tablespoons extra […]
Can croquettes be soft even if we don’t add rice or potatoes in it? The answer is a loud yessss! You absolutely have to try them: very soft and perfectly round (I can’t explain why but during cooking they become beautiful spheres!) Trust me dear friends, during cooking they don’t flake and aren’t sadly wet! […]