Madeleines

Who doesn’t know them? They are typical Commercy sweets, a village in the north-east of France and they conquer at the first bite thanks to the fragrant aroma of butter and lemon. They have a typical shape, that of a shell or a small boat, which is obtained using a special mold. Do you want […]

Sponge savory pie

If the question is: “Pizza or pie tonight?” … the answer can only be “Sponge pie!!! Here’s what I came up with this time to satisfy the culinary desires of my family 🙂     That’s a pizza dough crust that contains the typical softness of the savory plumcake! Spring flavors: herbs, cheese and potatoes… let’s […]

Cheese lava chicory and rice bites

I love variations, what about you? Especially when “I exaggerate just a pinch …” with the portions and there’s half a pot of risotto left over! What better time, then, to experiment something new? Creamy and delicious, you can serve my special arancini cheese-filled as an appetizer or as a main dish (just add a […]

Cream and chocolate cake

Do you already have the right idea for the next birthday cake?     If you’re looking at your feet to the ground scratching your head with your finger, don’t worry: I’ll take care of it! Today I will unpack a delicious cake for you: ​​cream and chocolate one! Soft and with a double, delicious filling! […]