What a surprise! I’m used to call “farinata” exclusively the Ligurian one made of chickpea flour (and little more), so imagine my shock realizing that a little further on, in beautiful Tuscany, with the same name it is brought to the table a completely different preparation. Sure: the Tuscan farinata with black cabbage definitely resembles […]
Category: Uncategorized
Coconut and chocolate chips cake
So soft and buttery like cuddles! Here is the perfect description of this breakfast cake that I’m sure will win you over with the delicacy of its soft goodness. No elaborate creams or fillings, just the unmistakable coconut aroma and the intense flavor of chocolate chips that melt in your mouth with every bite. Go […]
Herbs spätzle with Grana Padano cheese fondue
I love gnocchi! but sometimes making them at the last second for midweek dinner becomes a bit of a challenge… So, here’s how I solved the problem: with excellent 100% homemade spätzle! And there’s more: today I’m offering you a truly delicious variant that replaces classic spinach with fantastic herbs! Follow the recipe step by […]
Parsley and prawn risotto
Does parsley + fish sound very 80s or is it a timeless classic? Here is my opinion: I’ll deal with it! After all, it’s a combination that I really like, especially in this slightly new version: risotto with parsley cream. It has a radiant color and a fresh flavour, delicious in combination with the sweetness […]
Monster eyes
Meat stuffed aubergine in red sauce
When you are undecided between a portion of meatballs, stuffed aubergines or a creamy red sauce, then it’s time to try this recipe! That’s a main course (ideal served with simple boiled potatoes) rich in taste and delicious, especially recommended for Sundays with the family (extended ones!). Come on, today I’m explaining you step by […]
Pumpkin and blue cheese focaccia
Grape cloud (Grape brioche)
Ready for a slice? The so-called “grape cloud” is a very very soft breakfast sweet! It’s made of fluffy brioche enriched by the gentle sweetness of grape, the queen of the season. September has arrived, back to school as well so we all need a special top-up to start the morning: here’s my special way […]
Tacos
With the intermittent hot temperature of late summer, I take the opportunity to organize a dinner with Tex-Mex flavours, who wants to come? Mandatory tacos at the center of the table! that is, crunchy cornmeal-based shells filled as desired with the classic spicy and hot flavors of Mexican cuisine: guacamole sauce, chicken fajitas and chili. […]