My Italian Comfort Food
Light and refined, fennel cream is ideal for all those times you want to purify yourself (it’s gluten-free and lactose-free) instead of having the basic steamed vegetables. It’s very easy to cook (practically it prepares itself) and if you want it always available you can portion the soup into small containers and store them into […]
The original one, from Trentino, especially from Paganella: my grandparents’ land. I used to hear the lovely cooking sound as soon as my foot stealthily entered my grandma kitchen (I think the hottest place in the world with its 33°C ). It doesn’t matter if there’s no more stove in the house to cook it, […]
Potato omelette is a great companion for undemanding dinners. It’s ideal with whatever is into your fridge: from freshcheese, to vegetables, from salami to simple canned tuna. I love its external crust and both the softness inside: practically everyone likes it and is very easy to make. That’s an excellent alternative to simple pan-fried potatoes […]
Seaside, lake, mountain or countryside: whatever your destination is, I have your lunch solution! Potato, yogurt and rocket salad is a practical idea, fresh and easy to take with you. That’s a healthy and complete meal, which satisfies without weighing down. Well: if you don’t have plans, it’s fine for home lunches too 😉 […]
Today’s keyword: health! oh no… maybe: light, mmm.. no: gluttony! Here, today I have some difficulty in choosing the right words to describe this recipe because it has so many advantages 🙂 First of all it’s really delicious (you know that in the list of pros this is my main priority!), it’s made of vegetables, […]
