Traditional meatball pasta sauce

Red sauce with meatballs = Spaghetti meatballs = Italian-American cuisine?     Oh no! If it is true that spaghetti with meatballs is a symbol of Italian American restaurants in NY (together with enigmatic Alfredo pasta), it’s equally true that meatball pasta sauce is not an American invention! but a 100% made in Italy recipe!     […]

Artichoke and potato lasagna (incredible!)

Sunday lunch is approaching and fortunately there are so many ideasy to make the family happy! Today I’m suggesting you an original lasagna: the classic Bolognese sauce (the so called “ragù”) is replaced by a tasty artichoke sauce!  Tender slices of potatoes combined with a velvety béchamel sauce offer an incredible creaminess! Must try 😉 […]