Moist and with a big drop of chocolate that comes down when you slice it… no it’s not a dream, but the next delicious cake that you absolutely must try! Today I’m revealing its recipe, which in a few simple steps will lead you to the discovery of the best breakfast cake I’ve made in […]
Category: Oven
oven-baked recipes
Red and yellow savory pie
If you had to represent Rome with a picture how would you paint it?Well on the subject you can really range, but the choice of colors is more than obligatory! So, here’s my tribute to the capital: a red and yellow savory pie full of flavour! It’s made of phyllo dough, potatoes, peppers and sausage […]
Margherita pizza with Ferrari oven
Puff pastry with blackberries and hazelnuts
A prize tidbit is on the way! Sometimes a bite is really enough to feel better after a busy day or to gratify yourself with small big daily victories. So these puff pastries are right for us: two fragrant puff pastry disks filled with blackberry jam and diplomatic cream with chopped hazelnuts. Believe me: it’s […]
Onion & cherry tomato tatin tart
This is the day to definitively solve one of the most common burning issues: onions that burn on top of pizza!! If this has happened to you too, today I’m proposing a foolproof and very easy method to cook them properly without risking ruining dinner. The secret?… it’s all a question of points of view! […]
Chocolate hot pockets
Christmas bell
Are you ready to celebrate? Let’s get the party started with a stunning appetizer! Here’s my suggestion for Christmas lunch: a bell-shaped puff pastry, stuffed with classic Italian mixed antipasto. Ready in half an hour, served at room temperature and above all ideal for everybody because you can stuff it with anything: col cuts, […]
Apple pie and custard with crunchy crust
Potato millefeuille
Baked pork cutlets
This morning I woke up and I was already late! Omg! Among thousand commissions, cooking time is really tight .. but hunger screams loudly anyway! What to do? Come on, the solution is already here with these tasty pork cutlets with a tasty and crunchy crust, and also baked! A lighter variant of the classic […]