My Italian Comfort Food
Who remembers pear and chocolate tart with spelled shortcrust pastry? I certainly don’t forget it anymore!! You know, it’s one of my favorites (you can find it here 😉) Well, I also tried to make a variant with almonds and strawberry jam. What can I say: this cake never disappoints, whatever the filling. Shortcrust […]
Fortunately, I’ve found the time to make the cake to celebrate my baby’s 2nd month, incredible! … Well, I’ve learnt it’s good to be optimistic (especially when friends give you a baby wrap that guarantees 10 minutes of “hands free” so coveted by new mothers like me). Although it is a delicious tart filled […]
Today I’m suggesting you something different. If it is true that traditional chocolate cake is always welcome, it’s equally true that sometimes trying a different taste can give unexpected satisfaction. And so it was for this rustic donut, which has the taste of childhood memories. Thanks to the aroma of buckwheat combined with a slightly […]
Strawberries are the summer masterpiece! So sweet and extremely fragrant, they’re my favorite fruit together with raspberry. Here is my solution to make an easy and delicious fresh sorbet, 100 % natural! MAKES ABOUT 6 CUPS READY IN 2h 10’ (2h resting time) INGREDIENTS 12 oz strawberries 6 oz raspberries 3 tablespoons […]
Spring’s here! I feel like cooking something colorful and fragrant! Today’s recipe is a gluttony: crunchy crust stuffed with coconut cream and covered with delicious strawberry and raspberry sauce. This is a must! MAKES 8-9 LITTLE PIES READY IN 30’ INGREDIENTS 9 oz fresh strawberries and raspberries 3-4 tablespoons sugar Butter and […]
Because it’s your birthday, because there’rs a party or because your hungry… it’s always time for a sweet cupcake! MAKES AB. 25/30 BITES READY IN 30’ INGREDIENTS 7 oz all-purpose flour 3 tablespoons cocoa powder 1 teaspoon baking soda 1 pinch salt 5 oz butter (at room temperature) 6 oz sugar 2 eggs […]
