My Italian Comfort Food
Very tender and trust me: melt-in-your-mouth! These escalopes are a delicious second course, that you can combine with what you like best. Today I choose artichokes, great in spring! and pork loin: juicy and tender at the same time. Yep, in terms of meat, I have the same tastes as children! MAKES 8 ESCALOPES […]
November is not only the transition month towards Christmas, but it brings a beautiful gift: artichokes! So: what about velvety pasta? Sure! Ideal for everyday lunch but, if you choose a particular pasta shape, it can become very chic! I chose “calamarata” a stunning idea for Sunday lunch… do you like the idea? SERVES […]
The queen of parties and buffets with a delicious surprising effect: a cheese-filled crust! How to make it? Just a few minutes and it’s ready to eat! The solution for amazing moments with family and friends with something special to eat and very easy to prepare (you won’t get creazy by cooking it!) is coming […]
