Light aubergine parmigiana

SERVES 2 PEOPLE READY IN 15’   INGREDIENTS 1 aubergine 1 mozzarella 1 tomato   Extra virgin olive oil to taste Salt to taste   2/3 basil leaves     STEP 1: SLICE THE INGREDIENTS Slice the aubergine, the mozzarella and the tomato.   STEP 2: GRIDDLE THE AUBERGINE Heat a griddle pan, add 1 […]