pizza – getBready

17JAN

Spelt flour veg pizza with Grana Padano

“Does eating vegetarian make you hungry?” Seriously, who said that?! Today we dispel certain myths with pizza, a delicious one! A very soft spelled dough welcomes a super delicious vegetable filling combined with the unmistakable flavor that only an excellent Grana Padano DOP can offer! Let’s bake it! MAKES 4 PIZZA READY IN 1day […]

03MAR

My aunt onion pie

Four-handed jobs are unparalleled … and today we confirm it once more! For this recipe, in fact, not only the right ingredients are needed ( do you know “schmand ?!”), but also a lot of complicity and a few tricks, because we can’t be alone to peel and chop 2 kg of onions, it takes […]

27OCT

Spooky calzone snake

Someone likes it, someone doesn’t… Halloween has become familiar even in Italy. There are people that love wearing masks, other who want to distance themselves from it. What about me? I want to take the opportunity to exorcise my great, very great fear and in addition any pretext is good for cooking! So, […]

17MAY

Pizza muffin

I looked for and finally I found it: here is the way not to feel guilty! Well, they’re just small morsels, soft and stringy, but still small. And since they are small, we can also grant them … basically just don’t confess how many we eat 🙂 Believe me: You also could fall in love […]

20DEC

Christmas tree – VIDEORECIPE

A yummy Christmas idea for your lunch or dinner! Only 4 ingredients and a few minutes to make a stunning appetizer! -> To the bottom for the VIDEO! <- MAKES 1 TREE READY IN 25′ INGREDIENTS: 1 pizza dough sheet (I used Stuffer) 10 slices bacon 2 grilled zucchini 1 cup sliced cheese […]

28JUN

Pizza margherita (like pizzeria one!)

SERVES 4 PEOPLE READY IN 1g 3,5h (including 1 g and 3 hours rest!) INGREDIENTS 1 lb 8 oz all- purpose flour 1 ½ cup lukewarm water 1 small piece yeast (about ½ oz) 2-3 handfuls salt (about ¾ oz) all- purpose flour and semolina to taste (to roll out the pizza) […]

03MAY

Pizza romana

SERVES 2-4 PEOPLE (depending on your hunger!) READY IN 1day & 40’ (don’t worry, 1day is rising time!) INGREDIENTS 1 lb all-purpose flour ½ oz salt 1 cup warm water ½ oz brewer’s yeast dissolved into 2 tablespoons warm water 2 tablespoons extra virgin olive oil All-purpose flour to taste extra virgin […]