Vegetarian crunchy cracker

Do you want lightness? Then you can’t miss this easy recipe!     A thin, super crunchy pastry contains the best of the vegetables that can be found during this season at the greengrocer’s: zucchini, peas, green beans and cherry tomatoes.     So recommended as the base I used (a real novelty ready to use!), very […]

Stewed cuttlefish and peas

I really love fish, especially stewed. Stewed cuttlefish and peas is a must: you can cook it with or without tomato but you’ll always get a delicious recipe! Let’s cook it!   SERVES 4 PEOPLE READY IN ‘35   INGREDIENTS 5 tablespoons extra virgin olive oil 1 tablespoon onion, chopped 1 teaspoon parsley, chopped 2 […]