My Italian Comfort Food
Now my passion for tarts has taken off! After all, how could I leave the pears alone in the fruit bowl, especially when I also had ricotta that looked at me sadly from the refrigerator? No, I don’t have a fridge with a transparent door but I’m sure that before meeting fruit inside this delicious […]
Come on, today the oven remains strictly off! And this is certainly not the only advantage of this amazing cake that will win your heart bite after bite: tasty like the cheesecake but this is prepared without eggs! Coconut and chocolate enrich a very creamy and fresh filling, ideal for a summer snack […]
Honestly, I definitely prefer hot weather than cold, but I must admit that when summer comes, there is something that I regret: the intensely chocolaty desserts. Today, however, I’m making you a great revelation: I found a way to enjoy the Lindor-style cuddle even under the scorching sun!! In Italy its name is “Bavarian” with […]
Lemon cream making has never been so easy and above all fast !! That’s a great discovery that I couldn’t wait to share with you! And what a better occasion than a #elicious strudel (the quick one with ready-made puffpastry?) The cream is very versatile and you can use for everything: muffin, cake, ice-cream (what […]
Fortunately, I’ve found the time to make the cake to celebrate my baby’s 2nd month, incredible! … Well, I’ve learnt it’s good to be optimistic (especially when friends give you a baby wrap that guarantees 10 minutes of “hands free” so coveted by new mothers like me). Although it is a delicious tart filled […]
Soft and tender like their cuddles, but with a fragrant pastry disc: because mothers are sweet and dear, but also so strong! I would like to pay homage to them all (including myself, and it’s my first time!) with this sweet thought: a cloud filled with milk and fresh cheese cream enriched with blueberry […]
Soft, delicate and fragrant: these are the three adjectives that best describe this greedy cloud. An excellent cake for breakfast or for a snack, especially delicious if served with a spoonful of custard cream on the side and a pour of cherry syrup. MAKES 22-24 CM DIAMETER CAKE READY IN 1h 5’ INGREDIENTS: […]
Here it is: a simple and quick idea to make a delicious and also very nice dessert. To make it, I took advantage with a ready-to-cook short crust pastry, stuffing it with mascarpone custard and delicious cherries in syrup! It takes very little to celebrate with the family. MAKES 16-18 BITES READY […]